Fry Chana Dal, also called Chutney Dal or Roasted Bengal Gram Dal, is a crunchy and flavorful Indian snack that also serves as a base ingredient for chutneys. It is made from split Bengal gram, roasted or fried to perfection, giving it a nutty taste and crispy texture.
Nutritional Value (per 100 g approx):
Health Benefits:
Common Uses:
No review given yet!
Delivered in 30 Min – 2 Hours
100% Secure Payments
Quality Promise
Fresh. Never Frozen.
You need to Sign in to view this feature
This address will be removed from this list
english
